Family vineyard and winery in Navan, Ottawa
Whites, rosé, reds, a traditional-method sparkling and fortified wines — made from five estate varieties, with select grapes from two Niagara-on-the-Lake producers. Prices include taxes; bottle photos are the vineyard's own.
Every wine we make stands on the rack in our wine store. Drag to spin it full circle — then tap a bottle to bring it to the front and read its story.
White
Honey, pineapple and pear.
White
Melon, white peach and lychee.
White
Pear, apple and oak.
White
White flowers on the nose; low acidity, with peach and apricot.
White
Green apple, grapefruit and a touch of butterscotch, with a creamy texture.
Sparkling
Honey, citrus, bread crumb and brioche.
Rosé · Orange
Blood orange, strawberry and raspberry.
Red
Small red fruits. Easy-drinking and fruity — a wine for every occasion.
Red
Black cherry and prune.
Red
Black fruits — blackcurrant and blackberry — with a nose of violet. Powerful and complex.
Red
Great concentration, supple tannins and a persistent finish, with an aging potential of 8–10 years — the wine for a special occasion.
FortifiedSold out
Honey, pineapple, pear and maple. A dessert wine — 17% alc./vol.
Fortified
Wild strawberry and plum. A fortified wine, as an aperitif or dessert wine — 17% alc./vol.
Fortified
Cherry, blueberry and dried date. A fortified red wine — 20% alc./vol.
Cold Climate Wine Awards 2025 · Honey, pineapple and pear — excellent with lightly spiced dishes.
Every wine can be tasted at the winery during opening hours — and the full collection is in the online shop, with free home delivery on six bottles or more within Ottawa and eastern Ontario.
Free home delivery on purchases of six bottles or more, within the city of Ottawa and eastern Ontario.
Our vineyard sits on the outskirts of Navan, fifteen minutes southeast of Orléans. Five thousand cold-climate vines grow on a clay-loam slope, planted between 2008 and 2011. In 2013 we transformed an old dairy barn into our winery and wine store — and opened our doors in May 2016.
We grow five varieties on the farm — Frontenac Blanc, Frontenac Gris, Frontenac Rouge, Petite Pearl and Marquette — and purchase grapes from two producers in Niagara-on-the-Lake.
Jan-Daniel learns grape growing and winemaking on the family vineyard in Vully, Switzerland.
Five thousand cold-climate vines are planted on the clay-loam slope in Navan.
The first harvest, in October.
The old dairy barn becomes a winery and wine store.
Clos du Vully opens its doors in May.
Raised on a dairy farm in Sarsfield, Ontario, Jan-Daniel spent 2005–2011 working the family vineyard in Vully, Switzerland. Back in Canada, he was mentored by Domaine Perrault's Denis Perrault and winemaker Bernard Martineau.
Born in Orléans and a Registered Nurse at The Ottawa Heart Institute, Anne began working in the vineyard in 2012 — and deepened her craft with two vintages in Hawke's Bay, New Zealand, in 2012 and 2014.
The next generation of the family vineyard — our sons, already at home between the rows.
Join us at the barn for a flight, a cheese board, or a picnic among the vines. Tastings pour six of our wines — two whites, one rosé, two reds and our fortified wine.
Six one-ounce pours during opening hours — two whites, one rosé, two reds and our fortified wine. No reservation needed; just come by the barn.
Visit
Two hours talking wine and tasting six of our top wines, expertly paired with fabulous cheeses, bread, crackers, dried fruits, local honey and red pepper jelly — rain or shine.
Book by email
We provide the blanket, a travel cheese board with local cheeses and charcuterie, and a bottle of wine of your choice — Cuvée Analie, Riesling, Frontenac Blanc, Cuvée Marie-Louise, Cuvée Caroline, Frontenac Noir or Marquette. Pick a spot in the winery or at our picnic tables.
Book by emailPrivate tastings are booked by email — tables of six people or less, and every event lasts a maximum of two hours. Write to us and we'll be happy to discuss your needs.
The wine store is open on weekends — and we're always glad to open by appointment.
2501 Magladry Road
Ottawa (Navan), ON K4B 0H3
Saturday & Sunday, 11 am – 5 pm
Winter: Saturdays, 11 am – 5 pm
Or by appointment
Free home delivery on purchases of six bottles or more, within the city of Ottawa and eastern Ontario.
Harvest days, new releases and life between the rows — follow the vineyard on Instagram.
